Haleem :D

Ingredients:

• Meat (half kg)    
• Chana Daal (half cup)  
• Daal Mash (half cup)     
• Daal Masoor (half cup) 
• Wheat (half cup) 
• Salt (2 tbsp)  
• Red Chilli (2 tbsp) 
• Turmeric Powder (2 tbsp) 
• Zeera Powder (2 tbsp) 
• Coriander Powder (2 tbsp) 
• Garam Masala (2 tbsp)  
• Ginger Garlic Paste (4 tbsp)   
• Dahi/Yougurt  (1 Cup)

Method:

• Boil and blend green chilli, lemon ginger garlic,onion,meat.
• Boil Wheat
• Golden Brown Onion
• Cook Ginger Garlic paste, onion and meat in 1 cup oil
• Mix all the masalas in it
• now add all the boiled daals
• and grend :D
• Now Serve with Lemon,Fried Onion,Chilli and Ginger :)